Multi Week Classes

Super Early Bird Prices on Now!!!! – Sign up now and save 20%!!!

15% off all classes until one month before start date!

See Registration Links at bottom of page

Course Description

Honeybees will be whipping up tasty treats by practicing fine motor skills such as whisking, chopping, pouring, mixing, kneading and rolling. Your young chef will enjoy combining different ingredients while learning how to follow directions on our specially designed graphic recipe cards. Who would have thought learning math concepts such as sequencing, measuring and problem solving could be so much fun?
We also learn about and practice kitchen safety, hygiene and nutrition as well as etiquette and how to set the table.  This course will not only help children develop an appreciation for whole foods, their self-esteem will get a big boost from completing such a satisfying task.
Making Cookies
Honeybees will learn how to:

  • Use a can opener
  • Cut with nylon knives
  • Grate cheese
  • Crack eggs
  • Use a spatula
  • Measure liquid and dry ingredients
  • Stir and whisk
  • Knead dough
  • Use a rolling pin
  • Season with herbs and spices
  • Use a citrus juicer
  • Assemble ingredients
  • Use a timer
  • CLEAN!!!

Upcoming HoneyBees Classes

***All multi-session classes have early bird pricing until 1 month before start date***

*** All prices include GST***

Honeybees 5 Week Course

Price: C$195.00

Date: October 24, 2013

Start time: 4:30 pm

Available Spaces: 8

Honeybees 4 Week Course

Price: C$165.00

Date: November 28, 2013

Start time: 4:30 pm

Available Spaces: 10

See Registration Links at bottom of page

Course Description

Growing Gourmet Cooking Lessons for Kids
Growing Gourmets will experience great satisfaction from learning the fundamentals of cooking, kitchen safety, hygiene and nutrition.  Cooking good food with other young chefs is a great way to learn life skills and realize the benefits of teamwork. These skills become especially important when kids are on their own since they won’t have to rely on fast food and junk food to sustain them.
This course is also a fun and rewarding way to learn practical lessons in math, science, language and creativity. We’ll also broaden our horizons by exploring different cultures through the wonderful world of food!
Growing chefs will learn how to:

  • Peel fruit and vegetables
  • Crack and separate eggs
  • Whisk ingredients
  • Grate cheese and vegetables
  • Measure liquid and dry ingredients
  • Use a spatula
  • Safely cut with curious chef knives
  • Use a mortar and pestle
  • Prepare salad greens
  • Mix, knead and shape dough
  • Season with herbs and spices
  • Layer and assemble
  • Divide and estimate
  • Use a microwave and blender
  • Use stove top and oven
  • Plan a meal
  • CLEAN!!!

Upcoming Growing Gourmets sessions

***All multi-session classes have early bird pricing until 1 month before start date***

*** All prices include GST***

Growing Gourmets - 5 Week Course

Price: C$225.00

Date: September 19, 2013

Start time: 6:30 pm

Available Spaces: 0

Growing Gourmets 5 Week Course

Price: C$225.00

Date: October 29, 2013

Start time: 6:30 pm

Available Spaces: 1

To register simply click on the class you are interested in on the calendar. You will be guided through our simple online registration process. Navigate months using arrows on top left and right.